A family owned and run Free House, The White Hart Thatched Inn and Brewery is probably one of the oldest public houses in Wales (1371), with it's oak beamed ceilings, open log fire, antiques and heavily carved furniture, a museum in it's self!

All foods are freshly prepared and cooked on site to order. Meat's are fully traceable back to source and obtained from a local butcher. We use Pedigree Welsh Black Beef, Welsh Lamb, Pembroke Turkey etc. The vegatables are prepared in house. We make our own real chips. Fresh fish and vegetarian meals available. The White Hart Thatched Inn and Brewery is open 7 days a week, offering a large exciting menu from sandwiches, bar snacks, lunches, evening meals and children's menu, with traditional roast dinners served every lunch time and evening. In addition there is a specials board. No bookings necessary, just walk in. We have a small brewery, in which we brew hand crafted, fine, traditional ales, lagers and stouts, using a secret blend of Malted Barley, Hops and our own water from 300 feet below the White Hart Inn. You can experience our beers at the White Hart Inn, take some home for a party, or to just enjoy by yourself! The White Hart Thatched Inn and Brewery has large car parks, front and rear. On warm day's there's a patio, beer garden and children's play area. We have a large dining area and function room for meetings, seminars and parties. There is access and we have facilities for the disabled. Coach parties catered for by bookings only, ask to see the coach menu.